Regal I Drop-In Grill
34-S2S1N*-A
Primary Cooking Surface 30” x 18” (540 sq. in.)
Warming Rack Surface 30” x 8” (240 sq. in.)
Main Burners 66,000 BTU’s
Backburner 22,000 BTU’s
Cut-out Dimensions 41½”w x 20½”d x 18”h
• Features the new Diamond Sear trapezoid cooking grids
• Available without rotisserie backburner (Model # 34-S1S1N-A)
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3C-S1S1N*-A
Primary Cooking Surface 23” x 16” (368 sq. in.)
Warming Rack Surface 23” x 8” (184 sq. in.)
Main Burners 42,000 BTU’s
Cut-out Dimensions 29½”w x 16½”d x 14”h -
A430i-6EAN*
Primary Cooking Surface 24” x 18” (432 sq. in.)
Warming Rack Surface 24” x 8” (192 sq. in.)
Main Burners 50,000 BTU’s
Backburner 13,000 BTU’s
Cut-out Dimensions 25½”w x 19½”d x 12”h -
32814H* (with stainless steel grids)
Burners 30,000 BTU’s (15,000 x 2)
Cut-out Dimensions 11½”w x 22¾”d x 12”h
• Double Side Burner includes black protective lid.
• Available with porcelain cast iron or stainless steel grids. -
E1060i-4E1N*-W
Primary Cooking Surface 48” x 22” (1,056 sq. in.)
Warming Rack Surface 48” x 8” (384 sq. in.)
Main Burners 112,000 BTU’s
Backburners 22,000 BTU’s (11,000 x 2)
Cut-out Dimensions 50”w x 23½”d x 12”h
Serving Miami-Dade, Broward, Palm Beach and Monroe Counties.
We are in business since 1937
