Weber Summit® S-620™

• Stainless steel burners: 6
• 9 mm diameter stainless steel rod cooking grates
• Stainless steel Flavorizer® bars
• Main burners: BTU-per-hour input: 60,000
• Side burner: BTU-per-hour input: 12,000
• Snap-Jet™ individual burner ignition system
• Primary cooking area (square inches): 693
• Warming rack area (square inches): 145
• Total cooking area (square inches): 838
• Stainless steel shroud with center-mounted thermometer
• Stainless steel side tables with painted aluminum end caps: 2
• Painted enclosed cart with stainless steel doors and chrome-plated aluminum handles
• Front access, stainless steel grease tray with catch pan
• Heavy-duty front locking swivel casters: 2
• Heavy-duty back swivel casters: 2